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| Recipe Name |
Ultimate Macaroni & Cheese |
| Category |
Rice, Pasta, & Cereal |
| Servings |
4 |
| Total Time |
20 min |
| Origin |
Velveeta |
| Ingredients |
2 cups (8 oz) elbow macaroni, uncooked
3/4 lb (12 oz) velveeta cheese, cut up
1/3 cup milk
1/8 tsp pepper
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| Instructions |
Cook macaroni as directed on package; drain well. Return to pan
Add remaining ingredients; mix well. Cook on low heat until velveeta is melted, stirring frequently.
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