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| Recipe Name |
Double Layer Chocolate Pie |
| Category |
Desserts |
| Servings |
8 |
| Origin |
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| Ingredients |
1 graham cracker crust
2 pkg (4 serving) chocolate flavor instant pudding & pie filling
1 tub (8 oz) whipped cream
1 1/4 cup cold milk
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| Instructions |
beat milk, pudding, and 1/2 whipped cream in medium bowl with wire whisk 1 minute (mixture will be thick)
spread in crust
spread remaining whipped cream over pudding layer in crust
enjoy immediately or refrigerate until ready to serve
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